Home Kitchen Cooking

Crispy diced potatoes with onions and peppers, a classic diner breakfast favorite.

Tender chicken strips and mushrooms simmered in creamy paprika sauce, served over buttery egg noodles for a comforting meal.

A rich, velvety soup combining tender chicken, broccoli florets, and sharp cheddar in 45 minutes.

Moist banana bread loaded with creamy peanut butter, oats, and chocolate chips for a satisfying breakfast or snack.

Deeply caramelized onions in savory broth, topped with toasted bread and melted Gruyère cheese.

Hearty deli-style soup with shiitake mushrooms, pearl barley, and savory vegetables for robust comfort.

Creamy soup with wild rice, mushrooms, and herbs. Comforting and flavorful in just over an hour.

Hearty soup with red lentils, brown lentils, mushrooms, barley, and collard greens for a protein-rich vegan meal.

Savory bistro soup with caramelized alliums, beef broth, toasted baguette, and melted Gruyère cheese.