Oven & Pan Favorites

Festive sugar cookies topped with fondant mortarboard hats, ideal for celebrations and sharing.

Moist Southern-style cornbread baked in cast-iron skillet, enhanced with honey butter for rich flavor.

Layers of potatoes, garlicky cream, Gruyere cheese for a rich, elegant side ideal for special occasions.

Flaky pastry pinwheels with mozzarella, pepperoni, and marinara. Ideal for parties or snacks.

Tender, sweet scones with honey and clotted cream are ideal for lush afternoon tea or spring brunch.

Juicy chicken, zucchini, corn, and tomatoes roasted together for a vibrant one-pan summer dinner.